At Mark SK, we bake with the same patience and care our grandparents taught us—because the best things in life are never rushed.
Mark SK began with a simple conviction: that a community deserves a place where bread is still kneaded by hand, where pastries rise slowly, and where groceries are chosen with the same care you'd give your own kitchen.
Nestled on Shannon Road in the heart of Cadiz, we've become a quiet staple—the spot where neighbors stop for their morning roll, where families gather for holiday desserts, and where every visit feels like stepping into someone's warm kitchen.
Every item on our shelves is selected or crafted with intention—nothing artificial, nothing hurried.
Sourdough, ciabatta, focaccia, and daily specials—all baked from scratch using time-honored techniques and the finest flour.
Buttery croissants, flaky danishes, seasonal pies, and custom cakes—each one finished by hand, every single morning.
A thoughtfully stocked pantry of staples, imports, and local finds—everything you need, nothing you don't.
We don't cut corners. We don't chase trends. We bake, we source, and we serve the way our community deserves.
Every batch starts with raw ingredients—no shortcuts, no premade bases. If it comes from our kitchen, it was made here, by us.
Good bread can't be rushed. We let our dough ferment properly, our pastries proof slowly, and our flavors develop naturally.
We're not a chain. We're your neighbors. Every product we carry and every item we bake is chosen with Cadiz and its people in mind.
Whether you're stopping by for a quick coffee and a roll or planning a custom order, our door is always open.
605 Shannon Rd
Cadiz, KY 42211
Monday – Saturday: 7:00 AM – 6:00 PM
Sunday: Closed
Call us to place a custom order, ask about our daily specials, or simply say hello. We're always happy to hear from you.
Call (516) 208-2919 (516) 208-2919